The Coronavirus is at the centre of everything right now. Today, we chat about how the virus is affecting the food world.
The Coronavirus is at the centre of everything right now. Today, we chat about how the virus is affecting the food world. We take a look at the amazing things people and businesses are doing in food and explore what we think the future might hold for it. Best soundbite: “In a positive spin, that probably meant your lack of smell meant you enjoyed your food even more!” – Mike Huttlestone sortedfood.com | Facebook | Instagram |Twitter