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Today we look into food waste specifically in our own homes. Why do we end up wasting so much food? How much does it cost us? Most importantly, how easy is it to fix? During the episode we answer your questions directly using the Sorted Chefs’ knowledge AND give you amazing tips for creating ‘Bestovers’.

Best soundbite: “If you want to be a weirdo, eat the whole apple. That’s all I’ve got.” – Mike Huttlestone

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