Overnight Oats

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Overnight Oats

Ingredients

1 banana , ripe

100 g Greek yoghurt

300 ml whole milk

1 tbsp almond butter

150 g porridge oats

2 tbsp chia seeds

100 g dark chocolate , chips

200 g blueberries

2 tbsp maple syrup

Method

Peel and mash up the banana. In a large mixing bowl, combine the banana, yoghurt, whole milk and almond butter. Add the oats, chia seeds and the chocolate chips. Cover with Cling Film and leave in the fridge overnight.
To serve, stir most of the blueberries through the mix and transfer to bowls. Top with more blueberries and a drizzle of maple syrup.

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