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From korma to vindaloo, everyone knows where they stand on their tolerance of spice. But what if hot sauce lovers are actually increasing their risk of death? Also, what’s your stance on the Michelin Star? Worth the praise or a needless burden – comment below.
Best Soundbite: “If I eat spicy food, I sweat more and create a sweat puddle which means I’m more likely to slip on that sweat and die” – Ben Ebbrell
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