Ingredients 2 limes 20 g icing sugar 50 g caster sugar 50 ml water 1 black teabag 1 cinnamon stick 1 cardamom pod lightly crushed tsp ½allspice 1 clove 1 pinch smallcayenne pepper 1 tbsp honey 400 g ice cubes 4 sprigs mint 6 wedges lime 70 ml white rum 200 ml soda water | Method
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