Name: Lara's Cheat's Calzone
Yield: 4
Ingredients: 100 g passata; 1/2 tsp garlic powder; 1 tsp onion powder; 2 tsp caster sugar; 4 large flour tortillas; 40 g cheddar cheese; 40 g pizza mozzarella; 100 g ham (, thick sliced); 2 tbsp jarred jalapeños; 2 red peppers; 200 g tinned sweetcorn (, drained); 1 tbsp whole milk

Lara's Cheat's Calzone

Ingredients

100 g passata

1/2 tsp garlic powder

1 tsp onion powder

2 tsp caster sugar

4 large flour tortillas

40 g cheddar cheese

40 g pizza mozzarella

100 g ham , thick sliced

2 tbsp jarred jalapeños

2 red peppers

200 g tinned sweetcorn , drained

1 tbsp whole milk

Method

Preheat the oven to 200ºC.
Pour the passata into a bowl and stir in the garlic powder, onion powder and caster sugar. Spread 2 tbsp of sauce over each tortilla, leaving about a 2cm gap around the edges. Grate the cheeses and scatter them over the tomato sauce.
Roughly chop the ham and the jalapeños. De-seed the peppers and dice into ½cm cubes. Scatter the ham, jalapeños, peppers and sweetcorn over the cheese, dividing them between the 4 wraps.
Brush the edges of the wraps with the milk, fold them over so that the edges meet and you have a semicircle. Use a fork, pressing down hard to crimp together the edges and transfer to a baking tray (it’s ok if there are a few parts that don't quite stick). Bake in the oven for 10 minutes. Leave to sit for another 10 minutes at room temperature then serve.