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WHITE CHOCOLATE ROCKY ROAD

WHITE CHOCOLATE ROCKY ROAD        

by Sorted FOLLOW
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Sorted

Our rocky road is packed with twists on the orginal. They look great and taste even better!

seeshell

Similar to Rocky Road, this recipe gives a new twist to regular chocolate bars, whilst also being delicious. They are completely customisable to your tastes so feel free to experiment with any kind of chocolate, chocolate bar, nut, maybe even dried fruit! :) ENJOY!

tavtav

So good that you can change up the ingredients!

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INGREDIENTS

  • 300 g white chocolate
  • 80 g pistachio nuts
  • 100 g shortbread biscuits
  • 50 g mini marshmallows
  • 30 g dried blueberries
  • 1 handful glacé cherries

STEP-BY-STEP-GUIDE

WHITE CHOCOLATE ROCKY ROAD  | melt the chocolate

melt the chocolate

melt the white chocolate in a bowl over a pan of gently simmering water, stirring every 30 seconds.

WHITE CHOCOLATE ROCKY ROAD  | put together the fillings

put together the fillings

bash the shortbread biscuits up into smaller chunks. dump the shortbread pieces into a bowl with the pistachio nuts, marshmallows, blueberries and cherries.

WHITE CHOCOLATE ROCKY ROAD  | mix fillings with chocolate

mix fillings with chocolate

pour the melted chocolate over the rest of the ingredients and mix well.

WHITE CHOCOLATE ROCKY ROAD  | tip the mixture into a tin

tip the mixture into a tin

line a baking tray with clingfilm. spread the mixture evenly onto the lined baking tray so that it’s a least 5cm deep. fold over the clingfilm onto the top and compress well.

WHITE CHOCOLATE ROCKY ROAD  | set the mixture

set the mixture

chill the mixture in the fridge until set hard. cut into bite-sized pieces.

WHITE CHOCOLATE ROCKY ROAD  | serve to your mates!

serve to your mates!

share with friends. makes 16 pieces

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