This Community Recipe was uploaded by the user holly.
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I'm sure there are more extravagant ways of doing this, but I fancied an iced coffee so made one the easiest and fastest way I could think of!
- coffee syrup
- boiling water
- cold water
- 1 tsp coffee
Put the teaspoon (or however much you want, according to how strong you would like it) of coffee in a mug and add a small amount of boiling water - just enough for the granules to dissolve into it, then stir well.
Next add a small (roughly equal) amount of cold water to help it to start to cool.
Pour Into Glass
Wait a moment for the coffee to cool a little before pouring into another mug, or a glass. Add the milk until you have the amount you want (I used soya milk but any milk would obviously be fine).
Syrup Or Sugar
You can either leave the coffee as it is, or add syrup or sugar to it to make it sweet. I used vanilla coffee syrup but I imagine anything would be nice.
Hungry for more? Try one of these!