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Are you and your family bored of the same old figgy pudding at Christmas each year? We know it's tradition... but why not manipulate tradition just a little with this awesome alternative.
And in tribute to the lovely Nigella Lawson, who brings us plenty of Christmas Joy each year... we present Mr Nigella Lawson!
measure all of the wet ingredients into a large bowl.
whisk together until smooth and pour into a freezer-proof bowl.
freeze for 2 hours until it begins to set and become slushy.
crumble up the Christmas cake and mix through the slushy cream.
tip into a cling film lined pudding basin and return to the freezer overnight
turn out of bowl and top with cranberry sauce to serve.
serves 6-8