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Sandwich Meal Pack
Here in the UK we LOVE our sandwiches. So much so that we even have a national sandwich week! This year it's 12th - 18th May and we thought that we'd help celebrate the great sandwich with a meal pack full of the best of the many that we've done over the years.
We'll begin with a bit of nostalgia...everyone's had fish finger sarnies as a child right? If not then now's the time to try them! Disclaimer... this was our first EVER video!
Next, we take inspiration from across the pond with our version of a pulled pork sandwich, complete with slaw and homemade smoky BBQ sauce. We've saved the best until last...the ultimate steak sandwich, need we say more?!
Shopping list
Meat and Fish
1 cod fillet (300g)
pork shoulder (around 1.5kg)
6 oz chunky sirloin steak
Fruit and Veg
1 onion
1 red onion
2 carrots
4 cloves of garlic
2 large baking potatoes
½ a lemon
crisp lettuce leaves
1 plum tomato
1 beef tomato
1/2 a white cabbage
handful of fresh rocket leaves
1 lime
few sprigs of fresh chives
Dairy
3 eggs
Frozen
200g of frozen peas
Dry Ingredients
1 tsp of capers
2 gherkins
2 dollops of mayonnaise
3 tbsp of smoked paprika
2 tsp of cayenne pepper
1 tbsp of garlic powder
a mug of dark soft brown sugar
2 tbsp of tomato purée
1 bottle of beer (approx 500ml)
2 tbsp of honey
cider vinegar (50ml)
tomato ketchup (150g)
2 tsp of smoked Tabasco sauce
2 tsp of Worcestershire sauce
2 tbsp of white wine vinegar
1 tsp of light brown sugar
splash of balsamic vinegar
dollop of wholegrain mustard
2 soft seeded baps
10 white hot dog rolls
rustic fresh baguette
glug of sunflower oil (150ml)
glug of olive oil (150ml)
Check you also have...
handful of plain flour
couple of slices of stale bread
small cup of oil
knob of butter
1 tbsp of caster sugar