Welcome to SortedFood...
The online hub for beginners & pros.

There are hundreds of quick, easy, delicious recipe videos plus a whole load of skills, tips & tricks and cool food stuff from around the web.

Whether you want to get smarter at cooking, save some money, or just have a good laugh in the kitchen, we can definitely get you SORTED.

http://www.youtube.com/v/bS4znn-UB08?showsearch=0&showinfo=0&rel=0&hd=1&modestbranding=1&autoplay=1&fs=1

Lemon Zebra Shortbread

Shortbread is a great treat, originating from Scotland, and we've added some lemon and chocolate to it to make it look really impressive.

It's cheaper than buying it from the shops, plus it's more fun! How high can you stack them??

Ingredients & RecipePrint
Comments
-

Ingredients

  • plain flour (150g)
  • cornflour (75g)
  • zest of 2 small lemons
  • caster sugar (75g) plus extra for dusting
  • butter at room temperature (185g)
  • chunk of dark chocolate

Recipe

preheat an oven to 170°C.
mix the flours and lemon zest together.
beat butter and sugar until smooth and pale.
mix the flour into the butter and sugar mix.
press the dough into a greaseproof lined baking tin and cook in the oven for 20 minutes.
sprinkle with sugar when it is still hot and leave to cool.
cut the shortbread into finger sized pieces when cold with a very sharp knife.
melt the chocolate in a bowl in the microwave and drizzle on top of the shortbreads using a spoon at a height to create lines across the shortbread.

pageName*lemonshortbread%categoryColour*yellow%UID*false%browserMode*desktop%IEVersion*99%
Lemon Zebra Shortbread

More recipes

Wasabi Tuna and Noodle SaladThursdayCreme Egg BrowniesSundayHigh protein yoghurt with fruit and nutsCherry Souffle MousseRoast chicken, lentils and kaleSalmon Scotch EggsPave de BiscoitoChocolate orange cheesecake brownie squaresPrawn PakoraBrazilian Street Food: CoxinhasWhitebait with 'chorizo' mayonnaiseBakewell Pastry Slice
47
More